{"product_id":"nicaragua-single-origin-coffee","title":"Nicaragua Single Origin Coffee | Medium Roast","description":"\u003cp\u003eSweet, nutty, and comforting, this Nicaragua single origin coffee comes from Jinotega, one of Nicaragua’s most important coffee-growing regions. Grown at approximately 1,000–1,400 meters above sea level, this medium roast offers warm notes of hazelnut, molasses, and graham cracker.\u003c\/p\u003e\n\u003cp\u003eThis is the kind of coffee that feels easy to return to. It is smooth, balanced, and quietly rich, making it a beautiful choice for drip coffee, French press, and a daily cup that feels familiar but still elevated.\u003c\/p\u003e\n\u003cp\u003eEvery bag gives back: $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp\u003eThis Nicaragua single origin coffee has a sweet and nutty flavor profile with medium body and comforting warmth. The cup opens with hazelnut, deepens into molasses, and finishes with a graham cracker softness that makes it feel especially smooth.\u003c\/p\u003e\n\u003cp\u003eIts medium roast profile keeps the cup balanced and easy to enjoy while preserving the origin’s natural sweetness. This is a strong option for customers who want a cozy daily coffee with a clean structure and a richer finish.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTasting notes: hazelnut, molasses, graham cracker\u003c\/li\u003e\n\u003cli\u003eRoast level: medium roast\u003c\/li\u003e\n\u003cli\u003eBody: medium and smooth\u003c\/li\u003e\n\u003cli\u003eAcidity: medium\u003c\/li\u003e\n\u003cli\u003eFinish: sweet, nutty, and comforting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp\u003eThis whole bean coffee comes from Jinotega, Nicaragua, a region known for producing coffees with sweetness, balance, and approachable structure. The coffee is grown at approximately 1,000–1,400 meters above sea level.\u003c\/p\u003e\n\u003cp\u003eThe coffee is fully washed and sun dried, helping create a clean cup with warm sweetness and consistency. Varietals include Caturra, Catucai, Bourbon, Catimor, and Maragogype, giving this Nicaragua single origin coffee a layered but comforting profile.\u003c\/p\u003e\n\u003ch6\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp\u003eThis Nicaragua medium roast works well across several brewing methods, including drip coffee, French press, pour-over, AeroPress, and a daily cup.\u003c\/p\u003e\n\u003cp\u003eA good starting point is a 1:16 to 1:17 coffee-to-water ratio. For example, use 20 grams of coffee with 320–340 grams of water.\u003c\/p\u003e\n\u003cp\u003eFor drip coffee, use a medium grind and filtered water for a smooth everyday cup. For French press, use a coarse grind and a longer steep time to bring out hazelnut and molasses notes. For pour-over, use a medium-fine grind and water around 200°F, starting with a short bloom before pouring in stages.\u003c\/p\u003e\n\u003cp\u003eFor the freshest flavor, grind your beans right before brewing and avoid grinding the whole bag at once.\u003c\/p\u003e\n\u003ch6\u003eCoffee Details\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee type: whole bean coffee\u003c\/li\u003e\n\u003cli\u003eOrigin: Jinotega, Nicaragua\u003c\/li\u003e\n\u003cli\u003eRoast level: medium roast\u003c\/li\u003e\n\u003cli\u003eProcess: fully washed and sun dried\u003c\/li\u003e\n\u003cli\u003eVarietals: Caturra, Catucai, Bourbon, Catimor, Maragogype\u003c\/li\u003e\n\u003cli\u003eElevation: approximately 1,000–1,400 MASL\u003c\/li\u003e\n\u003cli\u003eTasting notes: hazelnut, molasses, graham cracker\u003c\/li\u003e\n\u003cli\u003eBest for: drip coffee, French press, pour-over, AeroPress, daily cup\u003c\/li\u003e\n\u003cli\u003eBag size: 12 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Nicaragua single origin coffee is a strong choice for customers who want a smooth medium roast with hazelnut warmth, molasses sweetness, graham cracker comfort, and an easy everyday finish.\u003c\/p\u003e\n\u003ch6\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003ch6\u003eGiving Back\u003c\/h6\u003e\n\u003cp\u003eLuz Coffee Co contributes $1 from every bag sold to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":54218687086897,"sku":"NIC-WHOLE-12OZ-BLACK","price":23.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-nicaragua-single-origin-medium-roast-coffee.png?v=1778962566","url":"https:\/\/luzcoffee.co\/products\/nicaragua-single-origin-coffee","provider":"Luz Coffee Co","version":"1.0","type":"link"}