{"title":"Medium Dark Roast Coffee","description":"\u003cp\u003eMedium dark roast coffee is made for a richer, fuller cup with deeper flavor, smooth body, and a bold finish. This roast level brings forward notes of cocoa, toasted sweetness, spice, and roasted depth while preserving the quality of specialty coffee.\u003c\/p\u003e\n\u003cp\u003eAt Luz Coffee Co, our medium dark roast coffees are selected for people who enjoy a more developed cup without the bitterness of overly dark commercial coffee. These coffees are ideal for French press, moka pot, espresso-style brewing, and anyone who prefers a smooth, bold coffee experience.\u003c\/p\u003e","products":[{"product_id":"medium-dark-roast-whole-bean-coffee","title":"Bali Blue Single Origin | Medium Dark Roast Whole Bean Coffee","description":"\u003cp data-start=\"112\" data-end=\"363\"\u003e\u003cstrong data-start=\"112\" data-end=\"143\"\u003eSmooth, rich, and grounded.\u003c\/strong\u003e Bali Blue is a medium-dark whole bean coffee from the Kintamani Highlands of Bali, known for its full body, low-to-medium acidity, and clean finish. Expect notes of dark chocolate, orange blossom, juniper, and molasses.\u003c\/p\u003e\n\u003cp data-start=\"365\" data-end=\"444\"\u003e\u003cstrong data-start=\"365\" data-end=\"390\"\u003eEvery bag gives back:\u003c\/strong\u003e $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6 data-section-id=\"10gexgm\" data-start=\"451\" data-end=\"466\"\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp data-start=\"468\" data-end=\"643\"\u003eThis Bali Blue single origin coffee is smooth, earthy, and full-bodied. The cup opens with rich dark chocolate notes, followed by subtle orange blossom, juniper, and molasses.\u003c\/p\u003e\n\u003cp data-start=\"645\" data-end=\"928\"\u003eIts medium-dark roast profile brings out depth and structure while keeping the finish clean. This coffee is a strong choice for people who enjoy a bold cup without harsh bitterness. It is rich enough for French press, smooth enough for drip coffee, and layered enough to enjoy black.\u003c\/p\u003e\n\u003cp data-start=\"930\" data-end=\"1106\"\u003e\u003cstrong data-start=\"930\" data-end=\"948\"\u003eTasting notes:\u003c\/strong\u003e dark chocolate, orange blossom, juniper, molasses\u003cbr data-start=\"998\" data-end=\"1001\"\u003e\u003cstrong data-start=\"1001\" data-end=\"1017\"\u003eRoast level:\u003c\/strong\u003e medium-dark\u003cbr data-start=\"1029\" data-end=\"1032\"\u003e\u003cstrong data-start=\"1032\" data-end=\"1041\"\u003eBody:\u003c\/strong\u003e full\u003cbr data-start=\"1046\" data-end=\"1049\"\u003e\u003cstrong data-start=\"1049\" data-end=\"1061\"\u003eAcidity:\u003c\/strong\u003e low to medium\u003cbr data-start=\"1075\" data-end=\"1078\"\u003e\u003cstrong data-start=\"1078\" data-end=\"1089\"\u003eFinish:\u003c\/strong\u003e clean and smooth\u003c\/p\u003e\n\u003cp data-start=\"998\" data-end=\"1169\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch6 data-section-id=\"1qwzvcf\" data-start=\"1113\" data-end=\"1133\"\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp data-start=\"1135\" data-end=\"1315\"\u003eThis whole bean coffee comes from the Kintamani Highlands of Central Bali, a volcanic growing region known for producing distinctive coffees with depth, body, and earthy sweetness.\u003c\/p\u003e\n\u003cp data-start=\"1317\" data-end=\"1505\"\u003eThe coffee is grown at approximately 1,200–1,600 meters above sea level in volcanic loam soil. These growing conditions can help create a cup with structure, richness, and a smooth finish.\u003c\/p\u003e\n\u003cp data-start=\"1507\" data-end=\"1773\"\u003eThis Bali Blue coffee includes Bourbon, Typica, and Catimor varieties. It is hand-picked, wet-hulled, and sun dried. Wet-hulling is a traditional processing method used in parts of Indonesia that often creates a fuller body, lower acidity, and deeper flavor profile.\u003c\/p\u003e\n\u003chr data-start=\"1775\" data-end=\"1778\"\u003e\n\u003ch6 data-section-id=\"g3ygfx\" data-start=\"1780\" data-end=\"1796\"\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp data-start=\"1798\" data-end=\"1932\"\u003eThis Bali Blue medium-dark roast works especially well as drip coffee, French press, pour-over, AeroPress, and espresso-style brewing.\u003c\/p\u003e\n\u003cp data-start=\"1934\" data-end=\"2065\"\u003eA good starting point is a \u003cstrong data-start=\"1961\" data-end=\"1999\"\u003e1:16 to 1:17 coffee-to-water ratio\u003c\/strong\u003e. For example, use 20 grams of coffee with 320–340 grams of water.\u003c\/p\u003e\n\u003cp data-start=\"2067\" data-end=\"2475\"\u003eFor drip coffee, use a medium grind and clean filtered water. For French press, use a coarse grind and a longer steep time to bring out the full body and chocolate notes. For pour-over, use a medium grind and water around 200°F, starting with a short bloom before pouring slowly in stages. For AeroPress, use a medium-fine grind and adjust the brew time depending on whether you want a richer or cleaner cup.\u003c\/p\u003e\n\u003cp data-start=\"2477\" data-end=\"2581\"\u003eFor the freshest flavor, grind your beans right before brewing and avoid grinding the whole bag at once.\u003c\/p\u003e\n\u003chr data-start=\"2583\" data-end=\"2586\"\u003e\n\u003ch6 data-section-id=\"arvrl7\" data-start=\"2588\" data-end=\"2605\"\u003eCoffee Details\u003c\/h6\u003e\n\u003cp data-start=\"2607\" data-end=\"3037\"\u003e\u003cstrong data-start=\"2607\" data-end=\"2623\"\u003eCoffee type:\u003c\/strong\u003e whole bean coffee\u003cbr data-start=\"2641\" data-end=\"2644\"\u003e\u003cstrong data-start=\"2644\" data-end=\"2655\"\u003eOrigin:\u003c\/strong\u003e Kintamani Highlands, Central Bali\u003cbr data-start=\"2689\" data-end=\"2692\"\u003e\u003cstrong data-start=\"2692\" data-end=\"2708\"\u003eRoast level:\u003c\/strong\u003e medium-dark roast\u003cbr data-start=\"2726\" data-end=\"2729\"\u003e\u003cstrong data-start=\"2729\" data-end=\"2741\"\u003eProcess:\u003c\/strong\u003e wet-hulled and sun dried\u003cbr data-start=\"2766\" data-end=\"2769\"\u003e\u003cstrong data-start=\"2769\" data-end=\"2783\"\u003eVarieties:\u003c\/strong\u003e Bourbon, Typica, Catimor\u003cbr data-start=\"2808\" data-end=\"2811\"\u003e\u003cstrong data-start=\"2811\" data-end=\"2825\"\u003eElevation:\u003c\/strong\u003e approximately 1,200–1,600 MASL\u003cbr data-start=\"2856\" data-end=\"2859\"\u003e\u003cstrong data-start=\"2859\" data-end=\"2877\"\u003eTasting notes:\u003c\/strong\u003e dark chocolate, orange blossom, juniper, molasses\u003cbr data-start=\"2927\" data-end=\"2930\"\u003e\u003cstrong data-start=\"2930\" data-end=\"2943\"\u003eBest for:\u003c\/strong\u003e drip coffee, French press, pour-over, AeroPress, espresso-style brewing\u003cbr data-start=\"3015\" data-end=\"3018\"\u003e\u003cstrong data-start=\"3018\" data-end=\"3031\"\u003eBag size:\u003c\/strong\u003e 12 oz\u003c\/p\u003e\n\u003cp data-start=\"3039\" data-end=\"3221\"\u003eThis Bali Blue single origin coffee is a strong choice for customers who enjoy a smooth, full-bodied specialty coffee with chocolate depth, low-to-medium acidity, and a clean finish.\u003c\/p\u003e\n\u003chr data-start=\"3223\" data-end=\"3226\"\u003e\n\u003ch6 data-section-id=\"v586yp\" data-start=\"3228\" data-end=\"3255\"\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp data-start=\"3257\" data-end=\"3453\"\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp data-start=\"3455\" data-end=\"3629\"\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp data-start=\"3631\" data-end=\"3801\"\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003chr data-start=\"3803\" data-end=\"3806\"\u003e\n\u003ch6 data-section-id=\"d0kfau\" data-start=\"3808\" data-end=\"3822\"\u003eGiving Back\u003c\/h6\u003e\n\u003cp data-start=\"3824\" data-end=\"3901\"\u003eLuz Coffee Co contributes \u003cstrong data-start=\"3850\" data-end=\"3876\"\u003e$1 from every bag sold\u003c\/strong\u003e to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp data-start=\"3903\" data-end=\"4071\"\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp data-start=\"4073\" data-end=\"4181\"\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":53239946477873,"sku":"BALI-WHOLE-12OZ-BLACK","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-bali-single-origin-medium-dark-coffee.png?v=1778896385"},{"product_id":"uganda-single-origin-coffee-medium-dark-roast","title":"Uganda Single Origin Coffee | Medium-Dark Roast","description":"\u003cp\u003eRich, balanced, and quietly sweet, this Uganda single origin coffee comes from the Rwenzori Mountains, one of East Africa’s distinctive high-elevation coffee-growing regions. Grown between approximately 1,500 and 2,000 meters above sea level, this 100% Arabica coffee offers a full, smooth cup with notes of brown sugar and caramel.\u003c\/p\u003e\n\u003cp\u003eThis is a beautiful choice for coffee drinkers who enjoy a medium-dark roast with warmth, body, and natural sweetness without an overly sharp or bitter finish.\u003c\/p\u003e\n\u003cp\u003eEvery bag gives back: $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp\u003eThis Uganda coffee has a full and balanced flavor profile with comforting sweetness and a smooth finish. The cup opens with brown sugar warmth, followed by soft caramel notes and a rounded body that makes it easy to enjoy as a daily coffee.\u003c\/p\u003e\n\u003cp\u003eIts medium-dark roast profile brings out depth and sweetness while preserving the clean structure of a washed Arabica coffee. It is especially appealing for people who want something richer than a bright light roast, but smoother and more balanced than a heavy dark roast.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTasting notes: brown sugar, caramel\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark\u003c\/li\u003e\n\u003cli\u003eBody: full and balanced\u003c\/li\u003e\n\u003cli\u003eAcidity: moderate and smooth\u003c\/li\u003e\n\u003cli\u003eFinish: sweet, warm, and clean\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp\u003eThis coffee is grown in the Rwenzori Mountains of Uganda, a region known for high-elevation Arabica coffee and smallholder farming communities. The coffee is grown at approximately 1,500–2,000 meters above sea level, where cooler mountain conditions help support slower cherry development and a more structured cup.\u003c\/p\u003e\n\u003cp\u003eThe varieties are primarily SL28 and SL14, both valued in East African coffee production for their cup quality and adaptability. This coffee is washed, which helps create a cleaner, more consistent flavor profile with balanced sweetness and clarity.\u003c\/p\u003e\n\u003cp\u003eThe coffee is connected to Busongora North Coffee Farmers’ Cooperative, a farmer-owned and governed cooperative made up of more than 500 participating families. The cooperative model supports traceability, shared quality practices, and stronger opportunities for smallholder producers.\u003c\/p\u003e\n\u003cp\u003eAfter harvest, the coffee is sorted and processed through local washing stations near the farming communities, then dried, milled, cupped, and prepared for export. This process helps preserve quality from farm to final cup while supporting a more transparent coffee supply chain.\u003c\/p\u003e\n\u003ch6\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp\u003eThis Uganda medium-dark roast works well across several brewing methods, especially drip coffee, French press, pour-over, AeroPress, and espresso-style brewing.\u003c\/p\u003e\n\u003cp\u003eA good starting point is a 1:16 to 1:17 coffee-to-water ratio. For example, use 20 grams of coffee with 320–340 grams of water.\u003c\/p\u003e\n\u003cp\u003eFor drip coffee, use a medium grind and filtered water for a smooth everyday cup. For French press, use a coarse grind and a longer steep time to bring out the fuller body and caramel sweetness. For pour-over, use a medium grind and water around 200°F, allowing the coffee to bloom briefly before pouring in stages. For AeroPress, use a medium-fine grind and adjust the brew time depending on whether you want a cleaner or fuller cup.\u003c\/p\u003e\n\u003cp\u003eFor the freshest flavor, grind your beans right before brewing and avoid grinding the whole bag at once.\u003c\/p\u003e\n\u003ch6\u003eCoffee Details\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee type: whole bean coffee\u003c\/li\u003e\n\u003cli\u003eOrigin: Rwenzori Mountains, Uganda\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eProcess: washed\u003c\/li\u003e\n\u003cli\u003eVariety: SL28 and SL14\u003c\/li\u003e\n\u003cli\u003eElevation: approximately 1,500–2,000 MASL\u003c\/li\u003e\n\u003cli\u003eTasting notes: brown sugar, caramel\u003c\/li\u003e\n\u003cli\u003eBest for: drip coffee, French press, pour-over, AeroPress, espresso-style brewing\u003c\/li\u003e\n\u003cli\u003eBag size: 12 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Uganda single origin coffee is a strong choice for customers who want a smooth, full-bodied coffee with brown sugar sweetness, caramel depth, and a balanced finish.\u003c\/p\u003e\n\u003ch6\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003ch6\u003eGiving Back\u003c\/h6\u003e\n\u003cp\u003eLuz Coffee Co contributes $1 from every bag sold to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":54215612367153,"sku":"UGAN-WHOLE-12OZ-BLACK","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-uganda-single-origin-medium-dark-coffee.png?v=1778896385"},{"product_id":"medium-dark-christmas-coffee-blend","title":"Christmas Blend Coffee | Medium-Dark Roast","description":"\u003cp\u003eWarm, smooth, and cozy, this medium dark Christmas coffee blend is crafted for slow mornings, holiday gatherings, and the simple comfort of a beautiful cup of coffee. Christmas Blend offers a balanced medium-dark roast profile with enough richness for winter mornings and enough smoothness for everyday drinking.\u003c\/p\u003e\n\u003cp\u003eThis seasonal coffee is a wonderful choice for gifting, hosting, or keeping at home during the colder months. It feels familiar, comforting, and festive without being overly heavy.\u003c\/p\u003e\n\u003cp\u003eEvery bag gives back: $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp\u003eThis Christmas Blend coffee has a smooth, warming flavor profile with medium-dark roast depth and a balanced finish. The cup is cozy and approachable, with enough body to feel rich while still remaining easy to drink.\u003c\/p\u003e\n\u003cp\u003eIts medium-dark roast profile makes it a flexible holiday coffee. It works well black, with cream, or as the base for seasonal drinks. It is a strong choice for customers who want a festive coffee that still tastes like a high-quality everyday roast.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTasting notes: warm roast, smooth body, cozy finish\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eBody: smooth and rounded\u003c\/li\u003e\n\u003cli\u003eAcidity: moderate to low\u003c\/li\u003e\n\u003cli\u003eFinish: balanced, warm, and comforting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp\u003eChristmas Blend is created as a seasonal coffee blend with a smooth medium-dark roast profile. It is designed for customers who want a cozy cup that feels special enough for the holidays, but balanced enough to drink every day.\u003c\/p\u003e\n\u003cp\u003eThis medium dark Christmas coffee blend is a beautiful option for morning coffee, holiday brunch, dessert pairings, and seasonal gifting. Its roast profile brings warmth and body without overwhelming the cup.\u003c\/p\u003e\n\u003ch6\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp\u003eThis Christmas Blend coffee works well across several brewing methods, including drip coffee, pour-over, French press, AeroPress, and moka pot.\u003c\/p\u003e\n\u003cp\u003eA good starting point is a 1:16 to 1:17 coffee-to-water ratio. For example, use 20 grams of coffee with 320–340 grams of water.\u003c\/p\u003e\n\u003cp\u003eFor drip coffee, use a medium grind and filtered water for a smooth everyday cup. For French press, use a coarse grind and a longer steep time for more body. For pour-over, use a medium grind and water around 200°F, starting with a short bloom before pouring in stages.\u003c\/p\u003e\n\u003cp\u003eFor a cozy seasonal drink, brew slightly stronger and add steamed milk, cinnamon, vanilla, or your favorite holiday creamer.\u003c\/p\u003e\n\u003ch6\u003eCoffee Details\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee type: whole bean coffee\u003c\/li\u003e\n\u003cli\u003eOrigin: seasonal coffee blend\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eTasting notes: warm roast, smooth body, cozy finish\u003c\/li\u003e\n\u003cli\u003eBest for: drip coffee, pour-over, French press, AeroPress, moka pot, holiday coffee drinks\u003c\/li\u003e\n\u003cli\u003eBag size: 12 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Christmas Blend coffee is a strong choice for customers who want a smooth, cozy, medium dark Christmas coffee blend for the holiday season.\u003c\/p\u003e\n\u003ch6\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003ch6\u003eGiving Back\u003c\/h6\u003e\n\u003cp\u003eLuz Coffee Co contributes $1 from every bag sold to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":54217359851825,"sku":"CHRIS-WHOLE-12OZ-BLACK","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-christmas-blend-medium-dark-coffee.png?v=1778896385"},{"product_id":"medium-dark-coffee-blend-cowboy","title":"Cowboy Blend Coffee | Medium-Dark Roast","description":"\u003cp\u003eBold, smooth, and built for a strong cup, this medium dark coffee blend brings together the balance of a medium roast with the depth of a darker roast. Cowboy Blend is crafted for coffee drinkers who want richness, body, and dependable flavor without an overly bitter finish.\u003c\/p\u003e\n\u003cp\u003eThis is a great everyday coffee for people who like their morning cup strong, smooth, and satisfying. It works beautifully for drip coffee, French press, moka pot, AeroPress, and espresso-style brewing.\u003c\/p\u003e\n\u003cp\u003eEvery bag gives back: $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp\u003eThis Cowboy Blend coffee has a bold, balanced flavor profile with smooth body and a strong finish. The medium and dark roast combination creates a cup that feels rich and grounded while still staying approachable for daily drinking.\u003c\/p\u003e\n\u003cp\u003eIts medium dark coffee blend profile makes it a strong choice for customers who want more depth than a classic medium roast, but less intensity than a very dark French or Italian roast. It is smooth enough to drink black and bold enough to hold up well with milk or cream.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTasting notes: bold roast, smooth body, rich finish\u003c\/li\u003e\n\u003cli\u003eRoast level: medium and dark roast blend\u003c\/li\u003e\n\u003cli\u003eBody: rich and full\u003c\/li\u003e\n\u003cli\u003eAcidity: moderate to low\u003c\/li\u003e\n\u003cli\u003eFinish: smooth, strong, and balanced\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp\u003eCowboy Blend is created as a medium dark coffee blend for customers who want a classic, full-flavored cup with strength and balance. It is designed to offer the smoothness of a medium roast with the deeper body and roasted character of a darker coffee.\u003c\/p\u003e\n\u003cp\u003eThis blend is a strong option for people who want one coffee that can handle multiple brewing styles. It has enough richness for French press and moka pot, while still brewing smoothly in a standard drip coffee maker.\u003c\/p\u003e\n\u003ch6\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp\u003eThis Cowboy Blend coffee works well across several brewing methods, including drip coffee, French press, moka pot, AeroPress, and espresso-style brewing.\u003c\/p\u003e\n\u003cp\u003eA good starting point is a 1:16 coffee-to-water ratio. For example, use 20 grams of coffee with about 320 grams of water. If you prefer a stronger cup, use slightly more coffee or a finer grind depending on your brewing method.\u003c\/p\u003e\n\u003cp\u003eFor drip coffee, use a medium grind and filtered water. For French press, use a coarse grind and a longer steep time to bring out the fuller body. For moka pot or espresso-style brewing, use a finer grind and adjust based on your machine or brewing setup.\u003c\/p\u003e\n\u003cp\u003eFor the freshest flavor, grind your beans right before brewing and avoid grinding the whole bag at once.\u003c\/p\u003e\n\u003ch6\u003eCoffee Details\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee type: whole bean coffee\u003c\/li\u003e\n\u003cli\u003eOrigin: coffee blend\u003c\/li\u003e\n\u003cli\u003eRoast level: medium and dark roast blend\u003c\/li\u003e\n\u003cli\u003eTasting notes: bold roast, smooth body, rich finish\u003c\/li\u003e\n\u003cli\u003eBest for: drip coffee, French press, moka pot, AeroPress, espresso-style brewing\u003c\/li\u003e\n\u003cli\u003eBag size: 12 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Cowboy Blend coffee is a strong choice for customers who want a bold medium dark coffee blend with smooth body, rich flavor, and a dependable finish.\u003c\/p\u003e\n\u003ch6\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003ch6\u003eGiving Back\u003c\/h6\u003e\n\u003cp\u003eLuz Coffee Co contributes $1 from every bag sold to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":54217363947825,"sku":"COWB-WHOLE-12OZ-BLACK","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-cowboy-blend-medium-dark-roast-coffee.png?v=1778896385"},{"product_id":"african-espresso-coffee-blend","title":"African Espresso Coffee Blend | Medium-Dark Roast","description":"\u003cp\u003eRich, expressive, and smooth, this African espresso coffee blend is crafted for customers who want a medium-dark coffee with body, character, and espresso-style depth. It brings together the vibrant feel often associated with African coffees and the richer structure needed for bold brewing.\u003c\/p\u003e\n\u003cp\u003eThis is a strong choice for espresso-style drinks, moka pot, AeroPress, French press, and full-bodied drip coffee. It is flavorful enough to enjoy black and structured enough to pair beautifully with milk.\u003c\/p\u003e\n\u003cp\u003eEvery bag gives back: $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp\u003eThis African Espresso Coffee Blend has a rich, smooth flavor profile with medium-dark roast depth and lively character. The cup offers a fuller body while still feeling more expressive than a standard dark roast.\u003c\/p\u003e\n\u003cp\u003eIts medium-dark roast profile makes it flexible for espresso-style brewing and everyday coffee. It is a strong option for customers who want a coffee that feels bold, smooth, and slightly more distinctive.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTasting notes: rich roast, lively character, smooth espresso-style finish\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eBody: rich and structured\u003c\/li\u003e\n\u003cli\u003eAcidity: medium\u003c\/li\u003e\n\u003cli\u003eFinish: smooth, bold, and balanced\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp\u003eAfrican Blend is crafted as a medium-dark coffee blend for customers who enjoy depth, balance, and a more expressive cup. It is designed to work beautifully as African espresso coffee, while still being versatile enough for standard brewing methods.\u003c\/p\u003e\n\u003cp\u003eThis blend is a strong choice for customers who want a richer coffee experience without losing character. It offers enough structure for espresso-style brewing, while remaining smooth and approachable for drip coffee, French press, and AeroPress.\u003c\/p\u003e\n\u003ch6\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp\u003eThis African Espresso Coffee Blend works well across several brewing methods, including espresso-style brewing, moka pot, AeroPress, French press, and drip coffee.\u003c\/p\u003e\n\u003cp\u003eFor espresso-style brewing, use a fine grind and adjust your dose, time, and pressure based on your machine. For moka pot, use a fine-to-medium grind and avoid packing the coffee too tightly. For AeroPress, use a medium-fine grind and adjust brew time depending on whether you want a cleaner or fuller cup.\u003c\/p\u003e\n\u003cp\u003eFor French press, use a coarse grind and a longer steep time to bring out the body. For drip coffee, use a medium grind and filtered water for a smooth, balanced cup.\u003c\/p\u003e\n\u003cp\u003eFor the freshest flavor, grind your beans right before brewing and avoid grinding the whole bag at once.\u003c\/p\u003e\n\u003ch6\u003eCoffee Details\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee type: whole bean coffee\u003c\/li\u003e\n\u003cli\u003eOrigin: African coffee blend\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eTasting notes: rich roast, lively character, smooth espresso-style finish\u003c\/li\u003e\n\u003cli\u003eBest for: espresso-style brewing, moka pot, AeroPress, French press, drip coffee\u003c\/li\u003e\n\u003cli\u003eBag size: 12 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis African Espresso Coffee Blend is a strong choice for customers who want a medium-dark African espresso coffee blend with rich body, smooth flavor, and expressive character.\u003c\/p\u003e\n\u003ch6\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003ch6\u003eGiving Back\u003c\/h6\u003e\n\u003cp\u003eLuz Coffee Co contributes $1 from every bag sold to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":54217375744305,"sku":"AFRICA-WHOLE-12OZ-BLACK","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-african-blend-medium-dark-espresso-coffee.png?v=1778896385"},{"product_id":"kopi-safari-medium-dark-coffee-blend","title":"Kopi Safari Coffee Blend | Medium-Dark Roast","description":"\u003cp\u003eBold, smooth, and full of character, this medium dark coffee blend is crafted for customers who want a rich cup with body, balance, and a clean finish. Kopi Safari offers a satisfying roast profile that feels deeper than a classic medium roast while staying smoother than a heavy dark roast.\u003c\/p\u003e\n\u003cp\u003eThis is a strong everyday coffee for people who want something flavorful, grounded, and versatile. It works beautifully for drip coffee, French press, pour-over, AeroPress, moka pot, and espresso-style brewing.\u003c\/p\u003e\n\u003cp\u003eEvery bag gives back: $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp\u003eThis Kopi Safari Coffee Blend has a bold, rounded flavor profile with smooth body and medium-dark roast depth. The cup is rich and steady, making it an excellent choice for customers who want a full-flavored coffee without harsh bitterness.\u003c\/p\u003e\n\u003cp\u003eIts medium dark coffee blend profile gives it enough strength for morning brewing while keeping the finish clean and balanced. It is smooth enough to drink black and structured enough to pair well with milk or cream.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTasting notes: rich roast, smooth body, balanced finish\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eBody: rich and rounded\u003c\/li\u003e\n\u003cli\u003eAcidity: moderate to low\u003c\/li\u003e\n\u003cli\u003eFinish: smooth, clean, and balanced\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp\u003eKopi Safari is crafted as a medium-dark coffee blend for customers who enjoy richness, balance, and everyday versatility. It is designed to offer a bolder cup than a standard medium roast while remaining smooth and approachable.\u003c\/p\u003e\n\u003cp\u003eThis blend is a beautiful option for coffee drinkers who want depth without an overly dark profile. It works well across multiple brewing styles and makes a dependable choice for home coffee, office coffee, and subscription coffee.\u003c\/p\u003e\n\u003ch6\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp\u003eThis Kopi Safari Coffee Blend works well across several brewing methods, including drip coffee, pour-over, French press, AeroPress, moka pot, and espresso-style brewing.\u003c\/p\u003e\n\u003cp\u003eA good starting point is a 1:16 coffee-to-water ratio. For example, use 20 grams of coffee with about 320 grams of water. For a stronger cup, use slightly more coffee or a finer grind depending on your brewing method.\u003c\/p\u003e\n\u003cp\u003eFor drip coffee, use a medium grind and filtered water. For French press, use a coarse grind and a longer steep time to bring out the richer body. For pour-over, use a medium grind and water around 200°F, starting with a short bloom before pouring in stages.\u003c\/p\u003e\n\u003cp\u003eFor the freshest flavor, grind your beans right before brewing and avoid grinding the whole bag at once.\u003c\/p\u003e\n\u003ch6\u003eCoffee Details\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee type: whole bean coffee\u003c\/li\u003e\n\u003cli\u003eOrigin: coffee blend\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eTasting notes: rich roast, smooth body, balanced finish\u003c\/li\u003e\n\u003cli\u003eBest for: drip coffee, pour-over, French press, AeroPress, moka pot, espresso-style brewing\u003c\/li\u003e\n\u003cli\u003eBag size: 12 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Kopi Safari Coffee Blend is a strong choice for customers who want a medium dark coffee blend with rich body, smooth flavor, and a clean balanced finish.\u003c\/p\u003e\n\u003ch6\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003ch6\u003eGiving Back\u003c\/h6\u003e\n\u003cp\u003eLuz Coffee Co contributes $1 from every bag sold to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":54217439543601,"sku":"KOPI-WHOLE-12OZ-BLACK","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-kopi-safari-medium-dark-coffee-blend.png?v=1778962566"},{"product_id":"honduras-single-origin-coffee","title":"Honduras Single Origin Coffee | Medium-Dark Roast","description":"\u003cp\u003eRich, nutty, and smooth, this Honduras single origin coffee comes from Cerro Azul and the Coop Cafetalera Siguatepeque Limitada. Grown at approximately 1,200–1,600 meters above sea level, this medium-dark roast offers a balanced cup with notes of apple, dark chocolate, and nuts.\u003c\/p\u003e\n\u003cp\u003eThis is a beautiful choice for coffee drinkers who want a fuller single origin coffee with warmth, body, and an easy finish. The washed and sun-dried process keeps the cup clean, while the medium-dark roast brings out a deeper sweetness.\u003c\/p\u003e\n\u003cp\u003eEvery bag gives back: $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp\u003eThis Honduras single origin coffee has a rich and smooth flavor profile with nutty depth and a balanced finish. The cup opens with apple brightness, settles into dark chocolate, and finishes with a soft nutty character.\u003c\/p\u003e\n\u003cp\u003eIts medium-dark roast profile makes it a strong option for customers who want more depth than a medium roast without losing origin clarity. It is smooth enough for daily drip coffee and rich enough for French press or espresso-style brewing.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTasting notes: apple, dark chocolate, nuts\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eBody: smooth and rich\u003c\/li\u003e\n\u003cli\u003eAcidity: medium\u003c\/li\u003e\n\u003cli\u003eFinish: nutty, balanced, and warm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp\u003eThis whole bean coffee comes from Cerro Azul, Honduras, and is connected to Coop Cafetalera Siguatepeque Limitada. The coffee is grown at approximately 1,200–1,600 meters above sea level and prepared as SHG and EP grade coffee.\u003c\/p\u003e\n\u003cp\u003eThe coffee is washed and sun dried, creating a clean, structured cup with balanced sweetness. Varietals include Typica, Bourbon, and Catuai, giving this Honduras single origin coffee a smooth and approachable profile with enough richness for fuller brewing methods.\u003c\/p\u003e\n\u003ch6\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp\u003eThis Honduras medium-dark roast works well across several brewing methods, including drip coffee, French press, espresso-style brewing, pour-over, moka pot, and AeroPress.\u003c\/p\u003e\n\u003cp\u003eA good starting point is a 1:16 coffee-to-water ratio. For example, use 20 grams of coffee with about 320 grams of water. For a stronger cup, use slightly more coffee or a finer grind depending on your brewing method.\u003c\/p\u003e\n\u003cp\u003eFor drip coffee, use a medium grind and filtered water. For French press, use a coarse grind and a longer steep time to bring out the chocolate and nutty body. For espresso-style brewing, use a finer grind and adjust based on your machine. For pour-over, use a medium grind and water around 200°F with a short bloom before pouring in stages.\u003c\/p\u003e\n\u003cp\u003eFor the freshest flavor, grind your beans right before brewing and avoid grinding the whole bag at once.\u003c\/p\u003e\n\u003ch6\u003eCoffee Details\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee type: whole bean coffee\u003c\/li\u003e\n\u003cli\u003eOrigin: Cerro Azul, Honduras\u003c\/li\u003e\n\u003cli\u003eFarm \/ cooperative: Coop Cafetalera Siguatepeque Limitada\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eProcess: washed and sun dried\u003c\/li\u003e\n\u003cli\u003eVarietals: Typica, Bourbon, Catuai\u003c\/li\u003e\n\u003cli\u003eCertifications \/ grade: SHG, EP\u003c\/li\u003e\n\u003cli\u003eElevation: approximately 1,200–1,600 MASL\u003c\/li\u003e\n\u003cli\u003eTasting notes: apple, dark chocolate, nuts\u003c\/li\u003e\n\u003cli\u003eBest for: drip coffee, French press, espresso-style brewing, pour-over, moka pot, AeroPress\u003c\/li\u003e\n\u003cli\u003eBag size: 12 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Honduras single origin coffee is a strong choice for customers who want a rich medium-dark roast with apple brightness, dark chocolate depth, nutty smoothness, and a balanced finish.\u003c\/p\u003e\n\u003ch6\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003ch6\u003eGiving Back\u003c\/h6\u003e\n\u003cp\u003eLuz Coffee Co contributes $1 from every bag sold to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":54218533503281,"sku":"HOND-WHOLE-12OZ-BLACK","price":23.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-honduras-single-origin-medium-dark-coffee.png?v=1778962566"},{"product_id":"sumatra-single-origin-coffee","title":"Sumatra Single Origin Coffee | Medium-Dark Roast","description":"\u003cp\u003eEarthy, spiced, and full-bodied, this Sumatra single origin coffee is a medium-dark roast with depth, texture, and a grounded finish. Processed using the traditional wet-hulled method, also known as Giling Basah, this coffee offers notes of black tea, brown spice, and citrus.\u003c\/p\u003e\n\u003cp\u003eThis is a beautiful choice for customers who enjoy a bold cup that still has complexity. It is full without feeling flat, earthy without feeling muddy, and especially satisfying as a French press, drip coffee, or espresso-style brew.\u003c\/p\u003e\n\u003cp\u003eEvery bag gives back: $1 from every bag sold supports Hero Heal Foundation.\u003c\/p\u003e\n\u003ch6\u003eFlavor Notes\u003c\/h6\u003e\n\u003cp\u003eThis Sumatra single origin coffee has a full and earthy flavor profile with warm spice and a clean citrus lift. The cup opens with black tea, deepens into brown spice, and finishes with a subtle citrus brightness that keeps the roast from feeling heavy.\u003c\/p\u003e\n\u003cp\u003eIts medium-dark roast profile brings out body and depth while preserving enough structure to make the cup balanced. This is a strong option for customers who want a richer coffee with a grounded, distinctive origin profile.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTasting notes: black tea, brown spice, citrus\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eBody: full and rich\u003c\/li\u003e\n\u003cli\u003eAcidity: low to medium\u003c\/li\u003e\n\u003cli\u003eFinish: earthy, spiced, and balanced\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eOrigin \u0026amp; Sourcing\u003c\/h6\u003e\n\u003cp\u003eThis whole bean coffee comes from Sumatra, Indonesia, a region known for coffees with body, depth, and earthy complexity. The coffee is grown at approximately 1,000–1,500 meters above sea level.\u003c\/p\u003e\n\u003cp\u003eThe coffee is processed using the wet-hulled method, also called Giling Basah, which gives many Sumatran coffees their signature full body and grounded character. Varietals include Catimor and Typica, and this coffee is classified as Grade 1.\u003c\/p\u003e\n\u003ch6\u003eBrewing Guide\u003c\/h6\u003e\n\u003cp\u003eThis Sumatra medium-dark roast works especially well for French press, drip coffee, espresso-style brewing, moka pot, and AeroPress.\u003c\/p\u003e\n\u003cp\u003eA good starting point is a 1:16 coffee-to-water ratio. For example, use 20 grams of coffee with about 320 grams of water. For a fuller cup, use slightly more coffee or a longer extraction depending on your brewing method.\u003c\/p\u003e\n\u003cp\u003eFor French press, use a coarse grind and a longer steep time to bring out the full body and brown spice. For drip coffee, use a medium grind and filtered water for a rich everyday cup. For espresso-style brewing or moka pot, use a finer grind and adjust based on your setup.\u003c\/p\u003e\n\u003cp\u003eFor the freshest flavor, grind your beans right before brewing and avoid grinding the whole bag at once.\u003c\/p\u003e\n\u003ch6\u003eCoffee Details\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eCoffee type: whole bean coffee\u003c\/li\u003e\n\u003cli\u003eOrigin: Sumatra, Indonesia\u003c\/li\u003e\n\u003cli\u003eRoast level: medium-dark roast\u003c\/li\u003e\n\u003cli\u003eProcess: wet-hulled \/ Giling Basah\u003c\/li\u003e\n\u003cli\u003eVarietals: Catimor, Typica\u003c\/li\u003e\n\u003cli\u003eGrade: Grade 1\u003c\/li\u003e\n\u003cli\u003eElevation: approximately 1,000–1,500 MASL\u003c\/li\u003e\n\u003cli\u003eTasting notes: black tea, brown spice, citrus\u003c\/li\u003e\n\u003cli\u003eBest for: French press, drip coffee, espresso-style brewing, moka pot, AeroPress\u003c\/li\u003e\n\u003cli\u003eBag size: 12 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Sumatra single origin coffee is a strong choice for customers who want a medium-dark roast with earthy depth, black tea structure, brown spice warmth, citrus lift, and full body.\u003c\/p\u003e\n\u003ch6\u003eFreshness \u0026amp; Subscription\u003c\/h6\u003e\n\u003cp\u003eThis coffee is roasted and prepared after your order is placed to support freshness and quality. Choose a one-time purchase or subscribe to receive your coffee every 2, 4, or 6 weeks and save 10%.\u003c\/p\u003e\n\u003cp\u003eSubscriptions auto-renew and can be skipped, paused, or canceled anytime. A subscription is a simple way to keep fresh whole bean coffee at home without reordering each time.\u003c\/p\u003e\n\u003cp\u003eFor best flavor, store your coffee in a cool, dry place away from heat, light, and moisture. Keep the bag sealed between uses and grind only what you need before brewing.\u003c\/p\u003e\n\u003ch6\u003eGiving Back\u003c\/h6\u003e\n\u003cp\u003eLuz Coffee Co contributes $1 from every bag sold to Hero Heal Foundation.\u003c\/p\u003e\n\u003cp\u003eAs our coffee community grows, we’ll share simple updates showing bags sold and total contributions made. This keeps the giveback simple, clear, and easy to understand.\u003c\/p\u003e\n\u003cp\u003eEvery bag of Luz Coffee helps support quality coffee, intentional sourcing, and meaningful community impact.\u003c\/p\u003e","brand":"Luz Coffee Co","offers":[{"title":"Default Title","offer_id":54218699047217,"sku":"SUM-WHOLE-12OZ-BLACK","price":23.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/files\/luz-coffee-co-sumatra-single-origin-medium-dark-coffee.png?v=1778962572"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4765\/6241\/collections\/BaliBlueCoffeewithWholeBeansandBrewedCup.jpg?v=1778676706","url":"https:\/\/luzcoffee.co\/collections\/medium-dark-roast-coffee.oembed","provider":"Luz Coffee Co","version":"1.0","type":"link"}